Ozark Slow Food HOOP-LA 2015
The event is sold out! Thank you for your support!
Celebrating early spring local food availability
Join us for a gourmet sit-down dinner, presented by Chef Alan Dierks of Vetro 1925, and live music by Block Street Hot Club (with room for dancing)!
Wednesday, April 8
at The Garden Room in Fayetteville
$50 per person
Table Discount: $350 Table of 8
Seating is limited.
All proceeds support the NWA Local Food Guide and other Slow Food projects.
If you would still like to support the work of Ozark Slow Food, you may make a contribution here.