an Ozark Slow Food Fundraiser
April 10, 2014
Hor d’ouevres at 5pm
Dinner at 6pm
at The Garden Room
215 W Dickson St, Fayetteville, 72701
Live music, hor d’oeuvres, and a gourmet, sit-down dinner
by chef Barbara Lindsey of Creative Kitchens, Inc.
Celebrating year-round food harvests for our community through Ozark Slow Food’s promotion of hoop houses on local farms.
Seating is limited.